Plné znění - 32020D0327(01)

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„XXXXXXXXX SĂTMARULUI“

XXX-XX-X0107-XX01

Xxxxx xxxxxx xxxxxxx: 10. xxxxxx 2015

XXXXXX X ZMĚNU XXXXXXXXXXX XXXXXXXX

1.   Xxxxxxxxxx xxxxxxxx

Xxxxxx 105 nařízení (XX) x. 1308/2013 – Xxxxx, která xxxx xxxxxxx rozsahu

2.   Xxxxx x xxxxxx ke xxxxx

2.1.   Xxxx xxxxxxxx xxxxxxxx xxxxxxxxx xxxxxxx

Xxxxxxxx producentů xxxx xxxxxxxxxxx tradiční xxxxxxxxx x Satu Xxxx xxxxxx xxxxxx x xxxxx xxxxxxxxxxx xxxxxxxxxxx xxxxxxxx Xxxxxxxxx Xăxxxxxxxx x cílem xxxxxxxx xxxxxxxxx xxxxxxxxx xxxxxx x xxxxxxxx xx xxxxxxxx xxxxxxx x xxxxxxxxxxxx xxxxxxxxxxx, jaké xx vymezená xxxxxx.

Dokládají xx informace x xxxxxx x vinařského xxxxxxx Xxxxxxxxx Xăxxxxxxxx (xxxxxxxxx x xxxxxxx Xăxxșxx), xxxxx byla xxxxxx xxxxxxxx a xxxxx xxx xxxxxxxxx „Xxxxxxxxx Xăxxșxxxxx“ xxxx „Xxxxx xx Xxxxxx“.

Xxxxxxx xxxxxxxx xx xxxxxxx x xxxxxxx kopců xxxxxxx Satu Xxxx, xxxx xxxx Ardud, Xxxxxxx, Hurez, Hodod, Xășxxx xxx., xxxxx xx vyznačují xxxxxxxxxx xxxxx, jejichž sklon xxxxxxxx xxxxxx, x xxxxxxxxxxxxxx xxxxxxxxx xxxxxxxxxx xxxxxx a xxxxxxxxxx xxxxxxxxx svahy s xxxxxx xxxxxxxxxxx podzolové xxxx, xx xxxxxxxxxxxxxx xxxxx, určují vývoj x xxxxxx xxx x xxxxxxxxxxx xxxxxxxxx xxx, xxxxx pocházejí x xxxxxxx oblastí xxxxxxxxxxx xxxxxxxx „Xxxxxxxxx Xăxxxxxxxx“.

Xxxx mají xxxxxxxxx xxxx xxxxxx xxxxx (xxxxx xxxxxxx xxxxx, xxxxxxxxx xxx xxxx Xxxxx xxxx, Merlot, Xxxxxxx mare) x xxxxxx xx travnaté xxxxx s příjemnými xxxxxxxxx tóny (Fetească xxxă, Furmint). Chutě xxxx typické xxx xxxxx odrůdu: xxxx xx kulatá, xxxxxxxxxx, xxxxxxxx vína x xxxxx xxxxx, s xxxxxxxx svíravosti. Xxxx xxxx xxxx z xxxxxx xxxxxxxxx půdy xxxxxxxxxxxxxxxx xxxxx.

Xxxxxxxx oblast xxxxxxxxxxx označení Xxxxxxxxx Xăxxxxxxxx se změnou xxxxxxxxx xxx, aby xxxxxxxxxx xxxx xxxxxxxx x xxxx Xxxx Xxxx:

—	Xxxxxxx (obce Xxxxxxx, Xăxxșxx a Șxxxxx),

—	Ardud (xxxx Ardud, Xxxxx Xxx a Xxxăxșx),

—	Xxxxx Xxxx Xxxx (obce Xxxxx Satu Xxxx x Xăxăxășxx),

—	Xxxxxx (xxxx Xxxxxx x Xxxxșx),

—	Xxxxx (xxxx Xxxxx, Xxxxxx Xxxx a Xxxxxx),

—	Acâș (xxxx Xxxxăx),

—	Xxxxxxx (obce Xxxxxxx, Xxxțx, Xxx x Xxxxxx),

—	Xxxxx (xxxx Xxxxx, Nadișu Xxxxxxxxx, Xxxxx x Xxxxxxxxxx Xxxxxxxxx),

—	xxxxx Carei, x xxxxxxxxx Xxxxx,

—	Pir (xxxx Xxx),

—	Xăxxx (obec Săuca),

—	Xxxxx (xxxx Xxxxx, Xxxăxxț x Xxxăx),

—	xxxxx Xășxxx, x xxxxxxxxx Tășnad,

—	Xxxxxxăx (xxxx Xxxxxxăx).

V xxxxxx xxxxxxxxxxxxxx režimu v Xxxxxxxx xxxx xxxxxxxx xxxxxxxxxx xxxxx xxxxxxxxx x vinařských středisek. Xxxxxxxxxx xxxxx známé xxxxxxxx xxxxxxxxx x xxxxxx Xxxxx xxx Xxxxx, xxxxx xxxxxxxxxx xx dvou xxx – Satu Xxxx x Xxxxx. Xxxxxxxx xx xxxxxxxxxxx x xxxxxxxx xxxxxxxx xxxxxxx xxx xxxxxxxx xxxxxxxxxx xxxxxxxxx a xxxxxxxxx xxxx xxxxxxxx xxxx xxxxxxxxxx, xxxxx xx xxxxxxxx xxxxxxx xx xxxxxxx xxxxxxx (xxxx, xxxx).

Xx xxxxx xxxxxxxx xxxxxxxxx xxxxxxx xx xxxxxxxxxx xxxxxxxxx Dealurile Xăxxxxxxxx, x xxxxx xxxxx xxxxx x xxxxxxxxx o xxxx xxxxxxx lokality xxxxxxxxx xx xxxxx župy Xxxx Xxxx, xxxxx xxxxxxxx xxxxxxxx pěstební x produkční xxxxxxx, xx které xxxx xxxxxxxxx xxxx s xxxxxxxx xxxxxxxxxx xxxxxxxxx, xxxx xxxxxxxx:

1.

Xxxx Xxxx Xxxx, xxxxx xxxxxxxx xxxx xxxxxxxx: — Xxxxxx (xxxx Xxxxxx x Xxxxxx-Xxx), — Xxxșx Xxx (xxxx Orașu Xxx-Xxx, Remetea Xxșxxxx x Xxxșx Xxx), — Xâxxx Xxxx (xxxx Xâxxx Xxxx), — Xăxxxxx (obec Tămășeni), — Xxxxxxxx (xxxx Turulung-Vii), — Beltiug (xxxx Xxxxxxx, Xăxxșxx a Șxxxxx), — Xxxxx (xxxx Xxxxx, Xxxxx Vii x Xxxăxșx), — Xxxxx Satu Xxxx (xxxx Xxxxx Satu Xxxx x Tătărăști), — Socond (xxxx Socond x Xxxxșx), — Xxxxx (xxxx Xxxxx, Xxxxxx Xxxx x Xxxxxx), — Xxâș (xxxx Xxxxăx), — Xxxxxxx (xxxx Xxxxxxx, Xxxțx, Xxx x Xxxxxx), — Xxxxx (xxxx Xxxxx, Xxxxșx Xxxxxxxxx, Lelei a Xxxxxxxxxx Hododului), — Xxx (obec Xxx), — Xăxxx (xxxx Xăxxx), — Xxxxx (xxxx Xxxxx, Xxxăxxț x Xxxăx), — xxxxx Xășxxx, x xxxxxxxxx Xășxxx, — xxxxx Xxxxx, s xxxxxxxxx Xxxxx, — Xxxxxxăx (obec Xxxxxxăx).

2.

Xxxx Xxxxxxxxș, xxxxx xxxxxxxx xxxx lokality: — xxxxx Xxxxx (xxxxxxxx Xxxxx, obce Xăxxșx x Xxxxx Xxxx), — Xxxâxxăx (xxxx Cicârlău x Xxxx), — Tăuții-Măgheruș (lokalita Xăxțxx-Xăxxxxxș, obec Xăxțx), — město Xxxx Xxxx (xxxx Xăxxx), — Xxxxxxx Chioarului (xxxx Xxxxxxx Xxxxxxxxxx), — Xxxxx (xxxx Xxxxx, Corni a Xxxxx), — Xăxxșxx (xxxx Xăxxșxx x Xxxșxx), — Xxxțx xx Xxx (xxxx Xxxxțx x Xxxțx xx Xxx), — xxxx Xâxxx, Arduzel, Xxxxșx Xxxxxx, Vilcea x Tohat, — Xxxxxx xx Xxx (obec Asuaju xx Xxx), — Șxxxxxx Xxxx (xxxx Vălenii Șomcutei x Xxxxxxșx Mare).

JEDNOTNÝ XXXXXXXX

1.   Xxxxx, který xx xxx xxxxxx

Xxxxxxxxx Sătmarului

2.   Xxx xxxxxxxxxxx označení

CHZO – xxxxxxxx xxxxxxxxx označení

3.   Xxxxx xxxxxxx x xxxx xxxxx

1.

Xxxx

4.   Xxxxx xxxx (xxx)

Xxxxxxxxxx x organoleptické vlastnosti – bílá vína

Muscat Xxxxxxx (Muškát Xxxxxxx): xxxxxxx xx xxxxxxxxxx xxxxx, x xxxxxxxxxxx xxxx, x xxxxxxxx xxxxxxxxxx xxxxx, xxxxxxxx, xxxxx, kulaté, xxxxxxxx.

Sauvignon: xxxxxxxxxx žluté, x xxxxxxxxxxx xxxxx xxxxx xxxxxxx bezu, ovocné.

Xxxxxxxx xxx (Tramín xxxxxxx): xxxxxxx xxxxxx, s xxxxxxxx růžových okvětních xxxxxx, harmonické, s xxxxxxxxxxx xxxxxxxxx xx xxxxxx x xxxxx.

Xxxxx xxxx (Rulandské xxxx): xxxxxxxxxx xxxx, nažloutlé, x xxxxxxxxx xxxxxxxxx xxxxx xxxxxxx xxxxxxxxxxx xxxxxx, s chutí xxxxx chlebové xxxxx x xxxxxxxxx květů.

Xxxxxxxă xxxxxă: xxxxxxxxxx xxxxx xx xxxxx, s xxxxx xxxxxxx xxxxx xxxxxxx jablek, u xxx, která prošla xxxxxxx xxxxxx, xxxxx xxxxxxxxx sena a xxxx, x xxxxx xxxxx, x postupem xxxxx xxxxx xxxxxxx.

Xxxxxxxă xxxă: xxxxxxxxxx xxxx, x xxxxxxxxx xxxxx xxxxxxx xxxxxx.

Xxxxxxxx – xxxxxx Riesling xx Xxxx (Xxxxxxx xxxxxx), Xxxxxxxx Italian (Xxxxxxx xxxxxxx): xxxxxxxxxx bílé, x xxxxxxxxx xxxxxxxx x době xxxxxxxx, xxxxxx, xxxxx, xxxxxxxx xxxxxx.

Xxxxxxxxxx: xxxxxxxxxx, x xxxxxxxx xxxxx, xxxxx, xxxxxxx, xxxxxx, xxxxxxxx.

Xxxxxxxă xx Măderat: xxxxxxxxxx xxxxx (xxxxxxxxx citrón), xxxxxx xxxxx xxxxxxxx xxx xxxxx x xxxxx, x xxxxxxxx xxxxxxxx zelených xxxxxx, xxxxx, s xxxx xxxxxxxx květů, xxxx, x xxxxxxx xxxxxxxxx, xxxxxxxxxxx xxxxx xxxx.

Furmint: xxxxxxxxxx xxxx, světle xxxxx, x příjemným xxxxxxxxx xxxxx xxxxxxxxxx xxxxx.

Xxxxxxă: xxxxxxxxxx xxxxx, x xxxxxxxx xxxxxxxx xxxxxxxx xxxxxx, svěží, xxxx.

Xxxxxxx xxxxxx xxxx xxx xxxxxxxx xxxx xxxxxx xxxxxx xxx xxxxxxxx vína, jakož x s jinými xxxxxxxx pro produkci xxxxx; xxxxxx xxxxxx xxxx xxxxxx xxxxxxx 50 % xxxxxxxxx xxxxxxxx. Xxxx xxxx xxxxx, s xxxxxxx xxxxxxxxx aroma, květinová.

Xxxxxx xxxxxxxxxx vlastnosti
Xxxxxxxxx xxxxxxx xxxxx xxxxxxxx (x % objemových)	15,00
Xxxxxxxxx xxxxxxxx xxxxx alkoholu (x % xxxxxxxxxx)	10,00
Xxxxxxxxx celková xxxxxxxx	4,5 g/l, xxxxxxxxx x gramech kyseliny xxxxx xx litr
Maximální xxxxx xxxxxxxx xxxxxxx (x miliekvivalentech na xxxx)	1,2
Xxxxxxxxx xxxxxxx xxxxx xxxxx siřičitého (v xxxxxxxxxxx xx litr)	300

Xxxxxxxxxx x organoleptické xxxxxxxxxx – xxxxxxx xxxx

Xxxxxxxx Xxxxxxxxx: xxxxxxxx, x xxxxxxxx xxxxx divoké xxxxxxxx x xxxxx, xxxxx, tříslovité, xxxxx, xxxxxxxx se stává xxxxxxxx xxxxxxxx, xxxxxx, xx xxxxxx měkne.

Xxxxxx: xxxxxxxx, xxxxx, x xxxxxxxxx xxxxx xxxxxxx xxxxx, připomíná xxxxxxx xxxxxx, xxxx xxxxxxx xxx u odrůdy Xxxxxxxx Sauvignon, xx xxxxxxxxx texturou xxxxxxxxxxx xxx tuto xxxxxx.

Xxxxx xxxx (Xxxxxxxxx xxxxx): xxxxx xxxxxxxx rudé, x xxxxxxxxx xxxxx, xxxxx xx x xxxxxxxx zrání xxxx x xxxxx zralých xxxxx, xxxxxxxx, xxxxxxxx, xxxxx.

Xxxxxxxă xxxxxă: xxxxxxxxxx xxxxxxxxx xxxxxxx, x xxxxxxxxxx xxxxx, xxxxx xxxxxxxxxxxxx, xxxxxxxx, x xxxxxxxxxx xxxxx xxxxx, xxxxxx.

Xxxxxxx Xxxx (Xxxxxxxxx xxxxx): xxxxxxxxx xxxxxxx x xxxxxxxxx xxxx, xxxx xxxxxxxx, x xxxxxxxx xxxxxxx xxxxxxx xxxxx: xxxxxxxxx rybízu, xxxxxxxx, xxxxxxxx x xxxxxxx, xxxxxxxx, konzistentní, xxxxxx xxxxxxxx.

Xxxxxxă: xxxxx xxxxxxx, xxxxx, x xxxxxxxxxxxxxxxxx xxxxx xxxxxxxxx xxxxx, xxxxxxxxxxx, xxxxxxxxxxxx, xxxxx, s xxxxx xxxxx, xxxxxxxx, xxxxx xxxxxx.

Xxxxx: xxxxx xxxxxxx, xxxxxxxxx xxxxx x xxxxx intenzivním pepřovým xxxxx, xxxxxxxxxx, x xxxxx xxxxx.

Xx xxxxxxx, xxxxx lze xxxxxx x xxxxx xxxxxxxxx xxxx xxxxxxxxx v xxxx specifikaci, xxxx xxxxx xxxxxx xxxxxx xxxxx xxxxxxx 50 %. Xxxx xxxx xxxx xxxxxxxx, s xxxxxxxx xxxxx xxxxxxxx, x xxxxx xxxxx, x aromatem lesního xxxxx.

Xxxxxx analytické xxxxxxxxxx
Xxxxxxxxx xxxxxxx xxxxx xxxxxxxx (x % xxxxxxxxxx)	15,00
Minimální xxxxxxxx obsah alkoholu (x % xxxxxxxxxx)	10,00
Xxxxxxxxx xxxxxxx kyselost	4,5 g/l, xxxxxxxxx x gramech xxxxxxxx xxxxx na xxxx
Xxxxxxxxx obsah těkavých xxxxxxx (v xxxxxxxxxxxxxxxxx xx xxxx)	1,2
Maximální xxxxxxx xxxxx oxidu xxxxxxxxxx (x xxxxxxxxxxx xx xxxx)	300

5.   Xxxxxxx xxxxxxxxxx

x.   Xxxxxxxx enologické xxxxxxx

Xxxxxxxxxx omezení xxxxxxxxxx xx xx xxxxxx xxx

Xxx výrobě xxx xx xxxxxxxxxx označením „Xxxxxxxxx Xăxxxxxxxx“ xxxx xxxxxxxx xxxxxxxxx sacharózy.

b.   Maximální xxxxxx

xxxxxxxx hroznů – xxxxxx Fetească xxxxxă, Xxxxxxă, Xxxxxxxă de Xăxxxxx:

15 000 xxxxxxxxx xxxxxx xx xxxxxx

xxxxxxxx xxxxxx – xxxxxx Fetească xxxă, Xxxxxxx, Riesling xx Xxxx (Ryzlink xxxxxx), Riesling Italian (Xxxxxxx xxxxxxx)

12 500 xxxxxxxxx xxxxxx xx hektar

produkce xxxxxx – xxxxxx Xxxxxx, Fetească xxxxxă, Xxxxxxă, Burgund xxxx

12 500 xxxxxxxxx xxxxxx na xxxxxx

xxxxxxxx xxxxxx – xxxxxx Xxxxxx Xxxxxxx (Xxxxxx Xxxxxxx), Xxxxx xxxx (Xxxxxxxxx xxxx), Xxxxxxxxxx, Sauvignon, Xxxxxxxx xxx (Xxxxxx xxxxxxx)

10 000 xxxxxxxxx hroznů xx xxxxxx

xxxxxxxx hroznů – xxxxxx Cabernet Sauvignon, Xxxxx xxxx (Xxxxxxxxx xxxxx), Xxxxx

10 000 xxxxxxxxx xxxxxx xx hektar

xxxxxx xxxx – bílá xxxx

95 xxxxxxxxxx xx xxxxxx

xxxxxx vína – xxxxxxx a xxxxxx xxxx

85 xxxxxxxxxx xx xxxxxx

6.   Xxxxxxxx xxxxxxxxx oblast

1.

Xxxx Xxxx Xxxx, která xxxxxxxx tyto xxxxxxxx: — Xxxxxx (xxxx Xxxxxx x Xxxxxx-Xxx), — Xxxșx Nou (xxxx Xxxșx Xxx-Xxx, Remetea Xxșxxxx a Xxxșx Xxx), — Xâxxx Xxxx (xxxx Xâxxx Mare), — Xăxxxxx (obec Xăxășxxx), — Xxxxxxxx (obec Xxxxxxxx-Xxx), — Beltiug (xxxx Xxxxxxx, Rătești x Șxxxxx), — Xxxxx (xxxx Xxxxx, Xxxxx Vii x Gerăușa), — Xxxxx Satu Xxxx (xxxx Viile Xxxx Xxxx x Xăxăxășxx), — Xxxxxx (obce Xxxxxx x Xxxxșx), — Xxxxx (xxxx Xxxxx, Xxxxxx Xxxx x Xxxxxx), — Xxâș (xxxx Xxxxăx), — Xxxxxxx (xxxx Xxxxxxx, Xxxțx, Ser x Xxxxxx), — Xxxxx (obce Xxxxx, Xxxxșx Xxxxxxxxx, Xxxxx x Xxxxxxxxxx Hododului), — Xxx (xxxx Xxx), — Xăxxx (xxxx Xăxxx), — Xxxxx (obce Xxxxx, Xxxăxxț x Xxxăx), — xxxxx Xășxxx, s xxxxxxxxx Xășxxx, — xxxxx Carei, x xxxxxxxxx Xxxxx, — Xxxxxxăx (obec Xxxxxxăx).

2

Xxxx Xxxxxxxxș, která xxxxxxxx xxxx lokality: — xxxxx Xxxxx (xxxxxxxx Xxxxx, xxxx Săbișa a Xxxxx Apei), — Cicârlău (obce Xxxâxxăx x Xxxx), — Xăxțxx-Xăxxxxxș (xxxxxxxx Xăxțxx-Xăxxxxxș, xxxx Xăxțx), — xxxxx Xxxx Xxxx (xxxx Xăxxx), — Remetea Chioarului (xxxx Xxxxxxx Xxxxxxxxxx), — Bicaz (xxxx Bicaz, Xxxxx x Xxxxx), — Xăxxșxx (xxxx Xăxxșxx a Xxxșxx), — Oarța xx Xxx (xxxx Xxxxțx x Xxxțx xx Sus), — xxxx Mânau, Xxxxxxx, Xxxxșx Uileac, Xxxxxx x Xxxxx, — Xxxxxx xx Sus (xxxx Xxxxxx xx Xxx), — Șxxxxxx Xxxx (obce Xăxxxxx Șxxxxxxx x Xxxxxxșx Xxxx).

7.   Xxxxxx xxxxxx (xxxxxx) xxxxx xxxx

Burgund Mare X – Grosser xxxxxxxxx, Xxxxxxxxxxxxxx, Xxxxxxxxxxxxx, Xxxxxxxxxx, Xxxxxxxxx, Limberger

Cabernet Xxxxxxxxx X – Xxxxx Xxxxxx, Xxxxxxxx xxxxx

Xxxxxxă N – Xxxxxxxxx Xxxxxxx, Xxxxxxxxxx Xxxxxxx, Lugojană, Xâxxă, Xxxxxx xxxxx

Xxxxxx N – Bigney xxxxx

Xxxxx X – Shiraz, Xxxxx Xxxxx

Xxxxx Xxxx X – Xxxxxx Xxäxxxxxxxxxx, Burgund xxx, Xxxxxxxxx xxxxx, Xxäxxxx Xxxxxxxx Noir

Pinot xxxx X – Xxäxxxxxxxxxx, Xxxxx xxxx

Xxxxxxxă xxxxxă X – Xxxxxxxx Xäxxxxxxxxxxx, Xxxxx xxxxx xxxxxă, Xăxăxxxxxă xxxxxă, Xxxxx xâxxxxxxxx

Xxxxxx Xxxxxxx X – Xxxxxx Xxxxxxx xxxxx

Sauvignon X – Xxxxxxxxx xxxxx

Xxxxxxxx Xxx Rs – Xxxxxxxxxxxx, Xxxxxxxx xxx, Xxxüxxxxxxxxxx

Xxxxx Gris X – Affumé, Xxxx Xxxxxxxxx, Xxxxxxxxxxxxx, Grauer Xöxxx, Xxxxx cendré, Xxxxx Xxxxxx, Ruländer

Xxxxxxxă xxxxxă X – Xöxxxxxxxx Xäxxxxxxxxxxx, Xöxxxxxxx, Xxxxxxxxxxxx, Xăxășxxă, Xxxxxxă xx Xxxxxx

Xxxxxxxă albă X – Păsărească xxxă, Xxxxx xxxxx, Xäxxxxxxxxxxx, Xxxxxxx, Leanka

Xxxxxxxx xxxxxxx B – Xxxxx Xxxxxxxx, Xxxxxxxxxxxxx, Xxxxxxxxxxxxxx

Xxxxxxxx de Xxxx X – Xxxxxxx Xxxxxxxx, Xxxxx Xxxxxxxx

Xxxxxxxxxx X – Xxxxxx xxxxx, Xxxxx xxxxx Xxxxxxxxxx

Xxxxxxxă xx Măderat X – Xxxxxx, Xxxxxx, Xxxxxxxx, Xxxxxx Xxxxx, Xxxxxxxxxxx

Furmint X – Xxxxxx, Şxx xxxxxx, Szegszolo

Xxxxxxă B – Iordovană, Iordan

8.   Xxxxx xxxxxxxxxxx

Xxxxxxxxxx xx zeměpisnou xxxxxxx – xxxxxxxx xxxxx o zeměpisné xxxxxxx

Xxxxxxxxxxx xxxxxxxxx faktorem xx xxxxxxxx v xxxxxxxxx xxxxxxx Maramureș, xxxxx do xxxxxx xxxx xxxxxxx xxxxxxx x xxxxxxx proměnlivost xxxxxx. Xxxx jsou x tomto kraji xxxxxxxx. Místní xxxxxxxx xxxxxxx se xxxx xxxxxxxxx množství xxxxxxxxxx xxxxx a jsou xxxxxxx xxxxxxxx xxxx xxxxxx x studenými xxxxxx.

Xx xx xxxxxx xx xxxxxxxxxxxxx xxxxxxx, xxx xxxxxxxx teploty xxxxxxxxx 10,0 °X (x xxxxxxx Xăxxșxx xxxxx x xxxx) x v červenci xxxxxxxx 20,0 °C, xxxxxxx xxxxxxxxx xxxxx x závislosti na xxxxxxxxx svahu způsobuje xxxxxxxxx xxxx vyšším xxxxxxxx.

Xxxxxxxx xxxxxxxx xxxxxxxx xxxxxx x xxxx xxxxxxx xx 650 xx 700 xx.

Zrání xxxxxx xx ovlivněno xxxxxx xxxxxxxxxx xxx, xxxxx xxxxxx xxxx 2 000 hodin xx xxx, x xxxx xxxxxx, který xx xx jaře xxxxxxxx xxxxxxxxxxxxx x xx xxxxxx x x xxxx xxxxxxxx x xxxxxxxxxxxxxx.

Xxxxxxxxxxxxx xxx vymezené xxxxxxx xxxxxxxxx xxxxxxxxx x xxxxxx xxx Xxxxxx, Xxxxș, Xxx x Ier, xxxxxxx xx jejich hlavní xxxxxxx nacházejí x xxxxx, na xxxxxxx xxxxx xxxx.

Půdy x xxxxxxxxx oblasti Xxxxx-Xxxxxxx-Xxxxx (xxxx Xxxxxxx, Xăxxșxx x Șandra, Xxxxx, Xxxxx Vii a Xxxxăxșx, Xxxxx) xx xxxxxxxx x hlinitých xxxxxxxx a xx xxxx xxxxxxxxxxxx xxxxxxxxx xx xxxxxxxxx xxxxxx xxxxxxxxx či xxxxxxxxxxx xxxxxxxxx xx xxxxxxx x pískem.

Xxxxxxxxxx xx xxxxxxxxxx xxxxxxx – xxxxxxxx xxxxxxxxxx

Xxxxxxxx profil xxxxxxx xxxxxxxxx xxxxx xxxxx xxxxxx xxxxx x kyselosti hroznů, xxxxxxxxxxx xxxxx, x xxxxxxxx xxx xxxxx xxxxxxx xx konci xxxxxx xxxxx.

Jakostní xxxx xxxx xxxxxxxxx xxxx xxxxxx aroma (xxxxxxx xxxxx) a xxxxxxxx xxxxxxx xxxx, xxxxx xxxx xxxxxx, xxxxxxxx, xxxxxxx xxx danou xxxxxx, s xxxxxxx x vyváženým xxxxx xxxxxxxxxx xxxxxxxxxx xxxxxxx, xxx xxxxx xxxx xxxxxxxxxxxxxxxx xxxxxxxx xxxxx xxxxxxx xxx 10,0 °X x během xxxxxxx xxxxxxxxxx xxxxxxx xxxxxxxxxx xxxxxx pro xxxxx.

X xxxxxxxxx xxxxxx xx xxxxxx xxxxxx xxxxx (xxxxxxx ovoce, xxxxxxxxx xxxxxx, ostružin, xxxxxxx) s xxxxx xxxxx, xxxxxxx x xxxx, xxxxx jsou xxxxxxxx z xxx xxxxx xxxxxxx Hodod (xxxx Xxxxx, Xxxxșx Xxxxxxxxx xxx.), xxxxx xxxx xxxxxxx, xxxxx xxxxxxxxxxx xxxxxxxxx, bohaté xx živiny, xxx xx soustředí velké xxxxxxxx antokyanů xxxxxxxxxx xxx víno.

Kyselé xxxx x xxxxx xxxxxxxxx (x xxxxxxx Xăxxșxx) xxxxxxxx x xxxxxxx xxxxxx pomáhají xxxxxxxxxx xxxxx xxxx xxxx (x xxxxx xxxxxxxxxx, xx xxxxxxxxxxx xxxxx xxxxxxx bezu, xxxxxxxx xxxxxx, medu x xxxxx) a xxxxxxxx xxxxxxx xxxx (x xxxxxxx xxxxx, xxxxxxxx xxx danou xxxxxx xxx zrání x xxxx) x xxxxxxxxxxx xxx xxxxx (xxxxx xxxx vanilky xxx xxxxx x dubových xxxxxx po xxxx xxxxxxxx xxxxxx, xxxxxxxx xxxx).

9.   Xxxxx xxxxxxxx xxxxxxxx

Xxxxxxxx xxxxxxx xx xxx

Xxxxxx xxxxx:

Xxxxxxxxxxxx xxxxxx xxxxxxxx

Typ xxxxxxx xxxxxxxx:

Další xxxxxxxxxx xxxxxxxx xx označování

Popis xxxxxxxx:

Xxxx xx zeměpisným xxxxxxxxx „Xxxxxxxxx Xăxxxxxxxx“ xxxx být při xxxxxx x xxxxxxxxxx xxxxxxxx hlavní xxxxxxxx. Xxxxxxxxx štítek xx xxxxxxxxx.

Xxxxx xx specifikaci xxxxxxxx

xxxx://xxxxx.xx/xxxxx/xxxxxxx/xxxxx/xxxxx_xx_xxxxxxx_xx_xxxxxxxxx_xxxxxxxxxx_xx_xxxxxxx_xxx_24.07.2018_xx_xxxxx_xxxxxxx.xxx